Fish and Chips

Restaurants, food, beverage, hawkers, and local markets and suppliers. This is the place for discussion on Hua Hin's culinary options.
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Terry
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Re: Fish and Chips

Post by Terry » Mon Jun 22, 2015 9:37 am

At the Lodge - we use fresh Red Snapper that Mrs. T gets from her buddy in the wet market - to order.

To avoid getting in to debates about batter - we cook the fish in Tempura flour - and bloody nice it is too.............

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Re: Fish and Chips

Post by Takiap » Mon Jun 22, 2015 11:07 am

Yep, Red Snapper is good for F & C, and yes, tempura batter is very nice as well, although if I'm honest, I should say that I generally just make my own beer batter which I then use for a few other odds and ends as well.

Hopefully I won't get arrested for supplying alcohol to minors. :laugh:



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Re: Fish and Chips

Post by barrys » Mon Jun 22, 2015 11:21 am

Takiap wrote:Yep, Red Snapper is good for F & C, and yes, tempura batter is very nice as well, although if I'm honest, I should say that I generally just make my own beer batter which I then use for a few other odds and ends as well.

The two are not mutually exclusive.
You can make tempura batter using soda water to make it light and airy and beer - it works very well.

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Re: Fish and Chips

Post by StevePIraq » Thu Nov 12, 2015 11:22 am

With the continual change of ownership and opening and closing of restaurants, my last place has closed down so now where is the best Fish and Chips which is still open
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Re: Fish and Chips

Post by Pagey » Thu Nov 12, 2015 12:38 pm

It's difficult enough to find anywhere that does chips and not french fries let alone a decent white fish fillet.
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Re: Fish and Chips

Post by oakdale160 » Fri Jan 27, 2017 5:04 am

Big Boy, you must be feeling proud--best chippie of the year in Plymouth, have you tasted their F & C?

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Re: Fish and Chips

Post by Big Boy » Fri Jan 27, 2017 7:29 am

I wasn't, but no, I don't think they existed in my day.

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Re: Fish and Chips

Post by dpd2 » Fri Jan 27, 2017 8:42 pm

Had fish and chips tonight at May's Kitchen. Near Marwin Pool Villas on the road off Pala u Road towards the new immigration building. It is in the row of shophouses before the one next to Marwin Villas. Mushy peas, nice crispy batter and good fish. The owner is from Manchester so you could have traditional gravy with your chips and also has Chinese chip shop curry sauce. 189 baht well spent. They also do 99 baht breakfasts,( along with lots of other things ) I noticed but haven't tried them so can't comment.

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