banana pudding

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moose 961
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banana pudding

Post by moose 961 »

my son asked if you can get a good banana pudding in hau-hin . can anyone help thanks
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Re: banana pudding

Post by BaaBaa. »

Is that like a Yank Trifle?
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margaretcarnes
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Re: banana pudding

Post by margaretcarnes »

I'm puzzled as well - banana bread? But he might like the pancakes the vendors make on street stalls, with banana, pancake mix and condensed milk. If you don't have a local pancake cart they can be found on the Night Market. Definately worth a try!
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Re: banana pudding

Post by moose 961 »

http://www.foodnetwork.com/recipes/paul ... index.html
I'm just learning about pudding and computers. Ber with me please thanks
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Re: banana pudding

Post by Dannie Boy »

moose 961 wrote:http://www.foodnetwork.com/recipes/paul ... index.html
I'm just learning about pudding and computers. Ber with me please thanks
Having looked at the recipe I think the answer will be a definite no, as far as any food outlet in HH is concerned...........unless of course you can sweet talk one of them into making it for you?
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Re: banana pudding

Post by chaspul »

Been eating "Bananas and Custard" since a young lad. Taught my wife as a good way of using up Bananas (not a Canadian thing) but we cheat slightly using Custard powder from Villa Market.

When custard made, add bananas to the hot mix which will pick up the flavour. Great eaten hot or cold, never seen it with the optional topping in the recipie.

Know the Marriott used to serve cold English Custard with a warm bread and butter pudding at breakfast.
Palm Bistro serves it with fruit crumble, Im sure the English Chef there would know what you mean.

Depends where you are staying, English Custard is not unknown here although not a huge part of Thai food culture.

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Re: banana pudding

Post by Foodie »

chaspul wrote:Been eating "Bananas and Custard" since a young lad. Taught my wife as a good way of using up Bananas (not a Canadian thing) but we cheat slightly using Custard powder from Villa Market.

When custard made, add bananas to the hot mix which will pick up the flavour. Great eaten hot or cold, never seen it with the optional topping in the recipie.

Know the Marriott used to serve cold English Custard with a warm bread and butter pudding at breakfast.
Palm Bistro serves it with fruit crumble, Im sure the English Chef there would know what you mean.

Depends where you are staying, English Custard is not unknown here although not a huge part of Thai food culture.

Chas


How did Banana Pudding become English Custard and Bananas. The thing that makes banana pudding is the use of Nilla Wafers which can be purchased at Villa Market. I am sure the box has a recipe on it. Like many things we crave in LOS if we want it , we need to make it ourselves. I dont know but you might try The Great American Rib Company behind McDonalds. I think a better choice then a English Chef.
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Re: banana pudding

Post by chaspul »

Foodie
If you took the trouble to look at OP link it perfectly describes English Custard made the proper way and does not contain biscuits
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Re: banana pudding

Post by BaaBaa. »

I'm sure American Rib Co would be delighted to knock your packet desert up. :? :roll:

Maybe ask in McDonalds if Rib Co is a little too busy. :idea:
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Re: banana pudding

Post by dtaai-maai »

Foodie wrote: How did Banana Pudding become English Custard and Bananas.
Point of order! It's "bananas and custard" not "custard and bananas". Please be more careful in future. :tsk:
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Re: banana pudding

Post by pharvey »

dtaai-maai wrote:
Foodie wrote: How did Banana Pudding become English Custard and Bananas.
Point of order! It's "bananas and custard" not "custard and bananas". Please be more careful in future. :tsk:
Damn Right SIR!!

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Re: banana pudding

Post by Foodie »

Chaspul,
If you took the time to read the recipe it has a box of vanilla wafers . The OP asked for Banana Pudding, but as all things food, the Brits know PROPER food. LMAO. English Custard. :guns:

chaspul wrote:Foodie
If you took the trouble to look at OP link it perfectly describes English Custard made the proper way and does not contain biscuits
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Re: banana pudding

Post by BaaBaa. »

Foodie wrote:Chaspul,
If you took the time to read the recipe it has a box of vanilla wafers . The OP asked for Banana Pudding, but as all things food, the Brits know PROPER food. LMAO. English Custard. :guns:

Creme anglaise any better for you? The English food thing is a myth of a bygone age, our ingredients and restaurants are as good as anything in the world.

A proper curry anyone?

Bit like me presuming you're a Burger quaffing redneck.

:cheers:
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Re: banana pudding

Post by Foodie »

BaaBaa. wrote:
Foodie wrote:Chaspul,
If you took the time to read the recipe it has a box of vanilla wafers . The OP asked for Banana Pudding, but as all things food, the Brits know PROPER food. LMAO. English Custard. :guns:

Creme anglaise any better for you? The English food thing is a myth of a bygone age, our ingredients and restaurants are as good as anything in the world.

A proper curry anyone?

Bit like me presuming you're a Burger quaffing redneck.

:cheers:
Yes, When I want a proper curry i will refer to India.
Not Pudding like the OP asked.
Crème anglaise (French for "English cream") is a light pouring custard used as a dessert cream or sauce. It is a mix of sugar, egg yolks and hot milk, often flavoured with vanilla. It is thought to have origins evolving from ancient Romans who used eggs as thickeners to create custards and creams.

Your right Baabaa,
Those burger eating rednecks should have left you to the hands of your profile pic. That way you would have a nice big german bratwurst in your mouth. Then again you guys do like your fags. :rasta:
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Re: banana pudding

Post by BaaBaa. »

It shows your handle is a load of old shite when you say you'd go to India for a "proper" curry. Not much point in trying any American food then is there, may as well go to the country of its origin.

What's that leave you with, chargrilled Bison?

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Last edited by BaaBaa. on Fri Jul 20, 2012 3:40 am, edited 1 time in total.
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