Tinted green olives?dtaai-maai wrote:The Mayonnaise War...![]()
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You can tell how uncontroversial the forum is when people have to try to cook up () an argument about food!
Does anyone remember the Greek Olive War several years ago?
Hellmann's Mayonnaise
Re: Hellmann's Mayonnaise
A friend is only one click away
- dtaai-maai
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Re: Hellmann's Mayonnaise
Can't remember the details - something about a Greek salad not being a Greek salad if it didn't have Greek olives. Pretty crucial stuff.
This is the way
Re: Hellmann's Mayonnaise
I.e. Swedish meatballs cannot be Swedish if they don't contain Swedish meat?dtaai-maai wrote:Can't remember the details - something about a Greek salad not being a Greek salad if it didn't have Greek olives. Pretty crucial stuff.
etc. etc.
Oh my Gawd, where is this going?

A friend is only one click away
Re: Hellmann's Mayonnaise
Dare I mention horses at this stage?
Semper in excretia sumus solim profundum variat
Re: Hellmann's Mayonnaise
That's where hors d'oeuvre come from, French horses.Winkie wrote:Dare I mention horses at this stage?

Governments are instituted among Men, deriving their just powers from the consent of the governed. Source
Re: Hellmann's Mayonnaise
prcscct wrote:That's where hors d'oeuvre come from, French horses.Winkie wrote:Dare I mention horses at this stage?

A friend is only one click away
Re: Hellmann's Mayonnaise
Enjoy one of the finest moments in TV entertainment. When on Swedish TV, the Swedish Chef was subtitled. I don't understand why. He speaks perfect Swedish!!Lung Per wrote:I.e. Swedish meatballs cannot be Swedish if they don't contain Swedish meat?dtaai-maai wrote:Can't remember the details - something about a Greek salad not being a Greek salad if it didn't have Greek olives. Pretty crucial stuff.
etc. etc.
Oh my Gawd, where is this going?
A friend is only one click away
Re: Hellmann's Mayonnaise
So let the world war of mustard begin and no doubt mention of others I've missed.
[Mod Edit] If you really need to to discuss mustard, a mustard thread was opened a few days ago viewtopic.php?f=16&t=26378

[Mod Edit] If you really need to to discuss mustard, a mustard thread was opened a few days ago viewtopic.php?f=16&t=26378

Re: Hellmann's Mayonnaise
just love it,had nearly forgot him,thank'sLung Per wrote:Enjoy one of the finest moments in TV entertainment. When on Swedish TV, the Swedish Chef was subtitled. I don't understand why. He speaks perfect Swedish!!Lung Per wrote:I.e. Swedish meatballs cannot be Swedish if they don't contain Swedish meat?dtaai-maai wrote:Can't remember the details - something about a Greek salad not being a Greek salad if it didn't have Greek olives. Pretty crucial stuff.
etc. etc.
Oh my Gawd, where is this going?

