Christmas foods in a foreign country

Restaurants, food, beverage, hawkers, and local markets and suppliers. This is the place for discussion on Hua Hin's culinary options.
lomuamart
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Re: Christmas foods in a foreign country

Post by lomuamart »

So, no smorbrot but that dosn't matter and I did my best to find some but then everything degenerated into drunkenness.
As an alternative we're going to have a big fish, prawns in noodles and crab if they're available in the market.
But I do have a small bit of gjetost left so it'll be a Viking Xmas - just. (For those who don't know, gjetost is Norwegian goats milk cheese and my Farmor (father's mother) brought me up on it).
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Re: Christmas foods in a foreign country

Post by hhfarang »

According to the menu on Hua Hin Butler the Jailhouse Guesthouse Restaurant has them...
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Re: Christmas foods in a foreign country

Post by Nereus »

............gjetost is Norwegian goats milk cheese and my Farmor (father's mother) brought me up on it).
Seems that it has long term effects, that were not considered at the time. :rasta:
Merry Christmas :thumb:
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Re: Christmas foods in a foreign country

Post by Nereus »

Big Boy wrote:Seeing my plight, a friend has gifted me this, which is apparently as close to cream as you can get here. He bought it at Hua Hin Ham & Bacon. Not expensive either
I have not looked in Hua Hin lately, but every Villa Market shop that I have been in has a range of cream. I buy the low fat imported item in a pressure pack, as my Granddaughter likes it, but they also have other types. :thumb:
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Re: Christmas foods in a foreign country

Post by Big Boy »

I've never found what I consider to be proper cream in Villa Market, but being a lad from Devon, I've probably been spoilt. The cream gifted to me, is meant to be the nearest I'm going to get to (what I, personally consider) real cream.
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Re: Christmas foods in a foreign country

Post by hhfarang »

Have you tried the homemade cream at HHH&B? At least it seemed like homemade when we had it with a Thanksgiving dinner he did for us a couple of years ago.
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Re: Christmas foods in a foreign country

Post by lomuamart »

Nereus wrote:
............gjetost is Norwegian goats milk cheese and my Farmor (father's mother) brought me up on it).
Seems that it has long term effects, that were not considered at the time. :rasta:
Merry Christmas :thumb:
Touche :cheers: The beers will flow.
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Big Boy
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Re: Christmas foods in a foreign country

Post by Big Boy »

hhfarang wrote:Have you tried the homemade cream at HHH&B? At least it seemed like homemade when we had it with a Thanksgiving dinner he did for us a couple of years ago.
No, but what I've got is from there, and its highly recommended.
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Re: Christmas foods in a foreign country

Post by Dannie Boy »

Big Boy wrote:
hhfarang wrote:Have you tried the homemade cream at HHH&B? At least it seemed like homemade when we had it with a Thanksgiving dinner he did for us a couple of years ago.
No, but what I've got is from there, and its highly recommended.
I'll be interested to hear what you think of it once tried BB, the last time I had tinned cream was years ago - Nestle I recollect, but it wasn't as good as fresh cream (IMO).
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Re: Christmas foods in a foreign country

Post by Big Boy »

I'll let you know DB, but it won't be for a couple of days. My son and daughter work on the 25th, so we have our Christmas on the 26th. One of the grand daughters can't get time off school, so Christmas lunch will be in the evening. I've got a fasting blood test on the 27th, so the earliest I'll get my hands on it will be the evening of the 27th or maybe 28th.

It's going to be an extended Christmas in the BB household this year. :D
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Re: Christmas foods in a foreign country

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Dannie Boy wrote:I'll be interested to hear what you think of it once tried BB, the last time I had tinned cream was years ago - Nestle I recollect, but it wasn't as good as fresh cream (IMO).
Devonshire Clotted Cream it was not. However, I didn't expect it to be, nor did anybody say it would be.

I tried the cream on its own, and it tasted a little powdery. However, when eaten with a mince pie it was very good. I would definitely buy it again. Not the real thing, but not a bad copy :wink:
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Re: Christmas foods in a foreign country

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Big Boy wrote:
Dannie Boy wrote:I'll be interested to hear what you think of it once tried BB, the last time I had tinned cream was years ago - Nestle I recollect, but it wasn't as good as fresh cream (IMO).
Devonshire Clotted Cream it was not. However, I didn't expect it to be, nor did anybody say it would be.

I tried the cream on its own, and it tasted a little powdery. However, when eaten with a mince pie it was very good. I would definitely buy it again. Not the real thing, but not a bad copy :wink:
Have you tried the Foremost fresh cream from Macro - admittedly not the same as Devon double, but better than the UHT variety IMO.
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Re: Christmas foods in a foreign country

Post by Big Boy »

I haven't. Unfortunately, my sweet tooth is restricted to the Christmas season, so I'll have to wait until next year.
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Re: Christmas foods in a foreign country

Post by Korkenzieher »

Norseman:
I was just curious how people had adapted their customs after moving to Thailand.
I adjusted by switching to Som Tam and moo-yang :D . Though maybe that isn't what you meant :duck:
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Re: Christmas foods in a foreign country

Post by Norseman »

Did I say that?
You need new glasses my friend. :cheers:
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