Best currie in town

[lomuamart]

Do they do delivery, and if so what is the number?

Stop being lazy - cook your own

[pinky]

Not sure if they deliver.. but you can ring and they will make your order ready for collection.. the number is 081 4555298 .... enjoy!!

[PET]

I am pretty sure S & S in Soi 94 do not do a delivery service.

The telephone numbers I have are ;-

Mr Naresh 081 4555298
Mr Jiwan 087 4067266

[TypicallyTropical]

Do they make goat curry anywhere in Hua Hin?

[PET]

Blimey its difficult enough getting an ordinary curry - if you are living in Hawaii TT it may be difficult there also because I do not recall seeing many goats around ?

[PeteC]

All the goats in Thailand are gainfully employed in administrative positions. None are available for cooking until they are tied to an inactive post, but by then usually too old and chewy. Ewe herd it here. Pete

[barrys]

Typically tropical wrote: "Do they make goat curry anywhere in Hua Hin?"

I was in the small indian place down past the Hilton, turn right a few years ago and ordered mutton curry - when I inquired more closely, they told me it was actually goat - so probably not the only place.

There are now a few herds of goats in the Paknampran/Pranburi area, so there emust be goat meat around somewhere!

[TypicallyTropical]

Blimey its difficult enough getting an ordinary curry - if you are living in Hawaii TT it may be difficult there also because I do not recall seeing many goats around ?

Actually, there are lots of goat farms on the Big Island and there are lots of wild goats too, but people don't really eat goat meat here so I have to make my own goat curry. I know mutton curry is popular in SE Asia and I had some great ones in Malaysia. The only place I ever have seen goat curry at was in Fiji.

[barrys]

You really need to go to Jamaica - best goat curries I've ever tasted

[Jim]

You really need to go to Jamaica - best goat curries I've ever tasted

That's damning with the faintest of praise. The best goat curry ever is still revolting. There's a reason so few places cook goat when there's an alternative - it's horrid. Give me a good slab of maa instead anytime

[Amarita]

Can anybody out there give me
a good receipt for a goat curry ?
I would really love that.
Thanks.

[PET]

Just use GOAT instead of Chicken/Lamb/Beef !!

[TypicallyTropical]

Can anybody out there give me a good receipt for a goat curry ? I would really love that. Thanks.

This is how I make it, it's the Jamaican version. I never measure the spices so all portions given are just approximate.

GOAT CURRY

3 lb. Goat Meat (cut up in bite size pieces)

1 Large Onion (chopped)

2 cloves Garlic (chopped)

1 Scotch Bonnet Pepper (chopped and seeded)

4 oz. Curry Powder

1 oz. Oil

1 oz. Ground Black Pepper

2 tbsp. Salt

4 sprig. Thyme

1/2 oz. Vinegar

1 oz. Allspice

Few cloves, mustard seeds and cardamom crushed together in a mortar.

Wash goat meat with vinegar and water. Rub in all the seasoning except cloves/mustard seeds/cardamom with goat meat and let it sit in the refrigerator for 1 hour.

Remove the meat from the refrigerator and then remove the seasoning from the goat meat.

In a saucepan, heat the oil on high until it smells. Add the cloves/mustard seeds/cardamom and 1 oz. curry powder to the hot oil. Stir in oil until the color starts to change.

Put the goat meat in the saucepan. Stir the meat in the hot oil for two minutes; be careful not to burn the meat.

Add 1 oz. water to the pot, keep stirring until the meat looks like the muscles are tightening up.

Turn down the heat to medium and add 1 cup of water to the meat in the saucepan. Cover the pot and let this stew simmer for 20 minutes. Check on the meat in the pot, stir again and add more water if needed.

Simmer for another 20 minutes, and then check to see if the meat is medium soft.

If it is so, add the seasoning you removed earlier to the pot. Let the stew simmer for another 15 minutes on a slightly lower heat (between medium and low).

Although this is a stew, it should not be dominated by watery type gravy. You should make this stew cook until most of the water is evaporated.

[PET]

If you search COOKING CORNER you will find some good ideas.

Use fresh herbs instead of curry powder also and you will find a huge difference.

[Toni4484]

best curry s-s restaurant