The Perfect Cuppa?

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pharvey
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The Perfect Cuppa?

Post by pharvey »

Think I'll keep to my usual brew in the morning.......
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:cheers: :cheers:
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migrant
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Re: The Perfect Cuppa?

Post by migrant »

I've read of something similar using cat type animals, civet or something?

Nah I'll stay with Folgers!! :cheers:
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STEVE G
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Re: The Perfect Cuppa?

Post by STEVE G »

I'll stick to tea, thank you!
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pharvey
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Re: The Perfect Cuppa?

Post by pharvey »

migrant wrote:I've read of something similar using cat type animals, civet or something?

Nah I'll stay with Folgers!! :cheers:
Just had a look at that migrant - yes, apparently it is the Civet Cat...... not what you would say well treated though :cuss:

Kopi luwak (Indonesian pronunciation: [ˈkopi ˈlu.aʔ]), or civet coffee refers to the beans of coffee berries once they have been eaten and excreted by the Asian Palm Civet (Paradoxurus hermaphroditus) and other civets.[1] The name is also used for brewed coffee made from those beans. The civet eats the berries for their fleshy pulp. In the digestive tract, the civet's proteolytic enzymes seep into the beans, making shorter peptides and more free amino acids. Passing through a civet's intestines the beans are then defecated, keeping their shape.

The method of collected feces from wild civets has given way to intensive farming methods in which caged civets are force fed the coffee beans. This method of production has has raised ethical concerns about the treatment of civets due to "horrific conditions" including isolation, poor diet, small cages and a high mortality rate.[2][3]

Producers of the coffee beans argue that the process of passing through the civets digestive process improves the flavor profile.

In the coffee industry kopi luwak is widely regarded as a gimmick or novelty item. [4] The Specialty Coffee Association of America (SCAA) states that there is a "general consensus within the industry ... it just tastes bad". SCAA claims that almost all kopi luwak available for sale is counterfeit, as 50 times more kopi luwak is sold than produced. [5]

Although kopi luwak is a form of processing, not a variety of coffee, it has been called the most expensive coffee in the world with retail prices reaching €550 / US$700 per kilogram .[6] The price paid to collectors in the Philippines is closer to US$20 per kilogram. [7]

Kopi luwak is produced mainly on the islands of Sumatra, Java, Bali, and Sulawesi in the Indonesian Archipelago. It is also widely gathered in the forest or produced in the farms in the islands of the Philippines (where the product is called kape motit in the Cordillera region, kape alamid in Tagalog areas, and kape melô or kape musang in Mindanao island), and in East Timor (where it is called kafé-laku). Weasel coffee is a loose English translation of its Vietnamese name cà phê Chồn, where popular, chemically simulated versions are also produced.
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Re: The Perfect Cuppa?

Post by GLCQuantum »

It's the coffee that Jack Nicholson's character liked to drink in 'The Bucket List' :D

Won't be going anywhere near my lips mind. :shock:
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barrys
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Re: The Perfect Cuppa?

Post by barrys »

Tried it in Bali a couple of months ago when we visited a farm that produces Luwak coffee.
It was quite bitter but otherwise tasted like..... well coffee really ....

Didn't make me want to rush back for more, mind you - the civets seemed to be living in pretty good conditions though.
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